Municipality of Fonzaso and Arsiè - Venetian Pre Alps Soil type: gravelly, strongly calcareous conoids
Entirely hand picked at the end of October
Fermentation in steel; maturation in cement tanks, then one year in the bottle
Ruby red with purple reflections and transparent shade
Description of wine:
It stands out for hints of small red fruits, above all the wild strawberry; there are floral recognitions of violet and a hint of spicy white pepper. On the palate a strong flavor is a contour to an intense and persistent sip.
12 % Vol
To match with:
Red meats in general, pasta with meat sauce, medium-aged cheeses
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DELIVERY COST: starting from 12.99 £
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