COPPADORO - 5VIE Aglianico Organic

Today, Aglianico from San Severo is considered one of the most interesting and appreciated wines in the region of Puglia. Over the past few decades, Aglianico has adapted well to the climatic conditions and terrain of the San Severo area in the province of Foggia, characterized by cold winters and hot summers.
Local farmers and producers have embraced modern cultivation practices and winemaking techniques to obtain higher-quality wines, which have attracted the interest of enthusiasts and industry critics.
Aglianico wine from San Severo is known for its intense and robust personality. Aglianico grapes are traditionally hand-harvested, and the winemaking process involves a long maceration of the skins to extract tannins and aromatic compounds.

GRAPES: 100% Aglianico

PRODUTION AREA: San Severo (FG) Contrada Coppadoro

VINEYARD SURFACE: 15 Ha
VINEYARD EXPOSURE: North-West
SOIL TYPE: medium composition
VINE STOCK DENSITY: 6250 vine stocks/ Ha
PROFIT PER HA: 100 quintals/Ha
HARVEST TIME: first-half October

TRAINING SYSTEM: unilateral spurred cordon
VINIFICATION: maceration on skins for 10 days
ALCOHOLIC FERMENTATION: stainless steel
MALOLACTIC FERMENTATION: stainless steel
MATURATION AND REFINEMENT: 3 months in bottle
AGEING CAPACITY: 2-4 years

GASTRONOMIC PAIRINGS: First courses in white sauce, medium textured meats andsemi-mature cheeses. Very good matured sausages.

SERVING TEMPERATURE: 16-18 ⁰ C

RESIDUAL SUGAR:  - gr/l

TOTAL ACIDITY: - g/l

ABV: 13.5%

ALLERGEN INFO: Contains Sulphitte and no other allergens