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Panpiuma Ai Cereali 400g - Organic bread with cereal flakes and extra virgin olive oil (3%)

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Ingredients

 

Wheat flour*, water, extra virgin olive oil* (3%), oat flakes* (2%), wheat flakes* (2%), spelt wheat flakes* (2%), barley flakes* (2%), rye flakes* (2%), natural yeast, sea salt. Treated with ethylic alcool (derived from cereals)*. *=organic. It may contain soy, sesame seeds and mustard.


AVERAGE NUTRITIONAL VALUES PER 100g

Energy

1077 kJ – 255 kcal

Fat

,of which saturates

3,8 g

0,6 g

Carbohydrate

,of which sugars

46,3 g

1,9 g

Fibre

2,5 g

Protein

7,6 g

Salt

1,3 g

 

General characteristics

Piece Net weight

400 g

Slices per piece

12

Slice Net weight

33 g approximately

Slice dimensions

 

115(±5) x 115(±5) x 13,4 mm

Shelf life from production date    90 days

Produced in: Via del trifoglio 18/22 Marghera (Ve) - Italy


Microbiological characteristics

Total viable count       

1000 max   U.F.C./g

St. Aureus

Absent          

Escherichia Coli

Absent             

Yeasts and  Moulds

< 50   U.F.C./g


Chemical characteristics

Humidity

< 44%

Aflatoxin B1, B2, G1, G2

< 4 ppb        

Ashes      

< 0,70% s.s.

Ocratoxin A

< 3 ppb             

Organoleptic Description

Soft texture, with flakes of large grains, but not hard, medium and weave appreciable flakes to chewing. Amber color, fragrant aroma, full and pleasant flavor.


Storage conditions

Keep cool and dry

 

Directions for use

Product without limitations of consumption, except for persons that show gluten, soy, sesame and mustard intolerance or allergy.



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